Italian Pine Nut and Rosemary Lemon Cookies (Pignoli)
By Richard Gallacher
Crunchy, chewy, sweet and nutty a perfect match for any Almond Lover. A unique flavour completely unlike any cookie you have tried before... Enjoy
Recipes
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Coffee & Walnut Pancakes
By Laura Mitchell
Combine coffee & walnut flavours into a pancake for a twist on the traditional this Shrove Tuesday. Drizzle with agave syrup et voila!
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Flax Egg Replacement
By Laura Mitchell
Our Veganuary recipe - vegan egg replacement using our ground flax, for use in recipes for pancakes, bran muffins, oatmeal cookies and more.
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Christmas Cake
By Laura Mitchell
Our make and mature Christmas cake recipe calls for some planning ahead - make in advance and leave to mature to perfection.
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Macadamia Nut Brownies
By Laura Mitchell, 2 comments
A rich yet light chocolatey brownie recipe for autumn.
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Crumbly Pumpkin Loaf
By Laura Mitchell
A delicious crumbly loaf with sweet cherry and warming spice.
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Pumpkin & Hazelnut Brookies
By Laura Mitchell
Best served fresh from the oven, or warmed up in the microwave.
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Spiced Pumpkin Pancakes
By Laura Mitchell
A light and fluffy pancake with warming flavours.
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Pumpkin & Peanut Fudge
By Laura Mitchell
We've used peanuts, but you could add dried fruits and nuts of your choice.
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Pumpkin Spiced Latte
By Laura Mitchell
Tell me it's autumn without telling me it's autumn.
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Pumpkin & Mushroom Alfredo Pasta
By Laura Mitchell
A simple but delicious pasta recipe for mid-week meals this autumn
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Pumpkin, Pecan & Choc Chip Cookies
By Laura Mitchell
A soft and chewy cookie, the perfect treat to enjoy with a mug of something warm.
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Squash & Bean Bake
By Laura Mitchell
A nutritious and warming bake, ideal for making in advance.
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