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Recipes

  • Almond Paste

    Almond Paste

    By Richard Gallacher

    Delicious almond paste, only made with the finest ingredients. Very pliable to use when marzipan your cake. Also is great to use in petit fours and homemade sweets.

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  • Autumn Pumpkin, Pulse and Pasta Soup

    Autumn Pumpkin, Pulse and Pasta Soup

    By Laura Mitchell

    A warming soup packed full of nutrition and tasty pumpkin, pulses and pasta... Delicious for lunch or add some homemade bread for a hearty evening meal. Easy to make lots...

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  • Almond and Strawberry Roulade

    Almond and Strawberry Roulade

    By Annette Wedd

    A wonderful zesty, sweet and nutty roulade made for those extra special occasions. It is light and fluffy with an indulgent filling fit for a King.

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  • Almond and Strawberry Cheesecake Sponge

    Almond and Strawberry Cheesecake Sponge

    By Annette Wedd

    A delicious light fruity and nutty sponge with the extra indulgence of a creamy cheesecake insert hidden inside. A real winner for all the family. Delicious served hot or cold.

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  • Crunchy Lemon and Mixed Red Berry Parfait

    Crunchy Lemon and Mixed Red Berry Parfait

    By Annette Wedd

    This is simply a delicious bowl of crunchy, tangy, fruity goodness. The smooth parfait cuts through the tangy, tartness or the lemon, whilst the almonds, coconut flakes and chia seeds...

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  • Mixed Red Berry Scotch Pancake

    Mixed Red Berry Scotch Pancake

    By Annette Wedd

    These pancakes are simply delicious and with the extra addition of the fruity red berry mix they are attractive and ascetically pleasing to everyone.  Packed with fruity tones... a sour...

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  • Peanut and Red Berry Biscuits

    Peanut and Red Berry Biscuits

    By Annette Wedd

    These nutty, fruity, melt in the mouth biscuits are a delightful treat. Have them tucked away in your biscuit tin for when you want some thing special or to share...

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  • Indulgent Mixed Red Berry Cupcakes

    Indulgent Mixed Red Berry Cupcakes

    By Annette Wedd

    These cupcakes have a full fruity punch, The cake itself has tiny pieces of fruit enveloped around a light fruity fluffy sponge. For extra indulgence they are topped with whipped...

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  • Red Berry Nibs wins Great Taste Award!

    Red Berry Nibs wins Great Taste Award!

    By Laura Mitchell

    We're very proud to have been named among the top food and drink producers globally this year, picking up a highly prized 1-star Great Taste award for our Red Berry Nibs. 

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  • Vegetable Sushi

    Vegetable Sushi

    By Annette Wedd, 1 comment

    Versatile and Delicious low calorie snack or light meal to enjoy with friends, Look impressive at a dinner party too. Use up your leftovers in the fridge or experiment with...

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