Italian Pine Nut and Rosemary Lemon Cookies (Pignoli)
By Richard Gallacher
Crunchy, chewy, sweet and nutty a perfect match for any Almond Lover. A unique flavour completely unlike any cookie you have tried before... Enjoy
Recipes
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Caserecce Pasta Twists served Salmon and Beans
By Richard Gallacher
A Quick and Easy Pasta Dish..., rich in protein and tantalises your taste buds with the Rich indulgent Salmon, Softness of the Beans in a Creamy Sauce which you may...
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Creamy Apricot, Walnut, Pumpkin and Parmesan Risotto
By Richard Gallacher
This delicious risotto has the sweetness from the apricots with an earthy bitter taste from the walnuts. The pumpkin seeds add depth to the dish cutting through the rich creamy...
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Overnight Coconut and Mango Chai Pudding
By Richard Gallacher
Dreamy and Creamy overnight Chai Pudding. Very little preparation required but a real treat. Sharpness from the freeze dried mango and sweetness from the coconut makes your tastebuds dance.
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Melt in the mouth Pecan, Cheese and Date Shortbread
By Richard Gallacher
A delicious melt in the mouth biscuit which will compliment any cheese board and divine treat on their own.
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Almond Paste
By Richard Gallacher
Delicious almond paste, only made with the finest ingredients. Very pliable to use when marzipan your cake. Also is great to use in petit fours and homemade sweets.
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Autumn Pumpkin, Pulse and Pasta Soup
By Laura Mitchell
A warming soup packed full of nutrition and tasty pumpkin, pulses and pasta... Delicious for lunch or add some homemade bread for a hearty evening meal. Easy to make lots...
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Nutty Pumpkin, Date and Strawberry Muesli Bar
By Richard Gallacher
A delicious nutty, chewy, naturally sweet muesli bar. This delicious recipe has been forwarded to us from one of our customers Mrs Melody Mann, she tells us these bars are...
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Almond and Strawberry Roulade
By Annette Wedd
A wonderful zesty, sweet and nutty roulade made for those extra special occasions. It is light and fluffy with an indulgent filling fit for a King.
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Chocolate, Almond and Strawberry Tray Bake
By Annette Wedd
A wonderful light chocolatey, nutty and crunchy tray bake. A real treat for all the family.
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Almond and Strawberry Cheesecake Sponge
By Annette Wedd
A delicious light fruity and nutty sponge with the extra indulgence of a creamy cheesecake insert hidden inside. A real winner for all the family. Delicious served hot or cold.
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Crunchy Lemon and Mixed Red Berry Parfait
By Annette Wedd
This is simply a delicious bowl of crunchy, tangy, fruity goodness. The smooth parfait cuts through the tangy, tartness or the lemon, whilst the almonds, coconut flakes and chia seeds...
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Mixed Red Berry Scotch Pancake
By Annette Wedd
These pancakes are simply delicious and with the extra addition of the fruity red berry mix they are attractive and ascetically pleasing to everyone. Packed with fruity tones... a sour...
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