Use Organ Vegan Easy Egg to make scrambled eggs, omelettes, quiche, frittata and Spanish omelettes.
- Vegan friendly egg substitute
- Cholesterol-free
- Low in fat
- Great source of fibre
- 7.5g of protein per serving
- Gluten free
- Equal to 15 eggs per pack
Ingredients: Chickpea Flour, Maize Flour, Vegetable Gums (Stabilisers): Methylcellulose, Carrageenan; Vegetable Protein, Dextrose from Maize, Salt, Turmeric, Raising Agent: Calcium Carbonate, Garlic Powder.
Country of origin: Various
Storage: Store in a cool, dry, dark place in an airtight container.
| Nutrition information | Values per 100g |
|
Energy (kj)
|
|
|
Energy (kcal)
|
175 |
|
Fat (g)
|
0.6 |
|
- of which saturates (g)
|
0.3 |
|
Carbohydrates (g)
|
23 |
|
- of which sugars (g)
|
1.8 |
|
Salt (g)
|
0.02 |
|
Protein (g)
|
1010 |