Pot barley has a delicious, naturally nutty flavour
Not suitable for coeliacs
Excellent for adding to stews and casseroles. Pot barley is naturally gluten free.
- Pot barley is more nutritious than pearl barley and is and excellent source of dietary fibre for the digestive system
- Rich in iron, magnesium and calcium
Hand-packed in Sussex. Our products are packed in resealable, reusable bags.
Ingredients: Organic Pot Barley
Country of origin: UK
Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten.
Storage: Store in a cool, dry, dark place in an airtight container.
| Nutrition information | Values per 100g |
|
Energy (kj)
|
1401 |
|
Energy (kcal)
|
333 |
|
Fat (g)
|
2.1 |
|
- of which saturates (g)
|
0.3 |
|
Carbohydrates (g)
|
58.3 |
|
- of which sugars (g)
|
1.8 |
|
Fibre (g)
|
17.3 |
|
Protein (g)
|
11.4 |
|
Salt (g)
|
Trace |