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Free and Easy Gluten Free Middle Eastern Flatbread Mix

£3.15
Weight: 250g

Free and Easy Middle Eastern Flatbread Mix 250g 

This flatbread mix is made with gluten-free flour, and can make between 6-8 delicious flatbreads. They can be cooked in a frying pan or griddle, and are served with curries or soups. A great accompliments to your favoute dishes.

Need to add 7g yeast, olive oil and 150ml water to make your dough.

Proving time 30 minutes.

 Ingredients: Gluten-Free Plain Flour (90%) (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agent (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Thickener (Xanthan Gum), Egg Replacer (Potato Flour, Tapioca Flour, Cream of Tartar, Xanthan Gum, Methylcellulose), Coconut Blossom Sugar, Sea Salt.

Storage: Store in a cool dry place away from sunlight. 

 Nutrition information Values per 100g (cooked)
Energy (kj)

Energy (kcal)
226
Fat (g)
3.1
- of which saturates (g)
0.5
Carbohydrates (g)
45.9
- of which sugars (g)
2.3
Fibre (g)
0.7
Protein (g)
3.3
Salt (g)
1.2

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