Hampshire Foods Dried Rosemary 50g
Not suitable for coeliacs
Rosemary is popular in a range of Mediterranean dishes from meats to soups, and from vegetables to casseroles.
Dried rosemary leaves are commonly used in French, Spanish and Italian cookery. Rub into lamb before roasting and sprinkle over your roasted potatoes and mixed vegetables.
Rosemary is also wonderful to infuse oil and gently scatter over salads or in bread.
Ingredients: Dried Rosemary
Country of origin: Europe
Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten.
Storage: Store in a cool, dry, dark place in an airtight container.
| Nutrition information | Values per 100g |
|
Energy (kj)
|
1212 |
|
Energy (kcal)
|
213 |
|
Fat (g)
|
11 |
|
Carbohydrates (g)
|
14.3 |
|
Protein (g)
|
3 |