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£13.46 / 100g
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Doves Farm Vitamin C 120g

£6.31
Weight: 120g

 

    Also known as Ascorbic Acid, Vitamin C is used in bread making to help increase the volume and lift of the dough. For best results add 1 teaspoon of Vitamin C to 1kg of flour, mix together and then follow your usual recipe.

    This product is Coeliac UK, Vegan Society and Kosher certified. 

    Ingredients: ascorbic acid.

    Country of originIngredients from more than one country. Packed in the UK.

    Storage: Replace lid and store in a cool dry place.

     Nutrition information Values per 100g
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    Customer Reviews

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    B
    Barbara Ford
    Good

    Postage very expensive nearly doubled the price.