Island Bakery Oat Crumbles
Island Bakery Oat Crumbles is backordered and will ship as soon as it is back in stock.
Island Bakery Oat Crumbles 125g
Rugged biscuits where chunky rolled oats and silky smooth honey entwine
Oat Crumbles are the most versatile variety in the range. They are less sweet than some, yet sweet enough to satisfy a tea-time craving, and substantial enough with their jumbo oats, to keep you going for a while after. The more adventurous have found that they also go rather well with cheese, especially Isle of Mull Cheese, of course!
- Makes an excellent gift
- Enjoy with your favourite brew.
- Suitable for vegetarians
- Organic ingredients
Ingredients: on product Oats 36%, Flour (WHEAT), Butter (MILK), Honey 9%, Sugar, Sea Salt*, Raising Agent*: Ammonium Carbonate *non-organic
Country of origin: UK
Allergens: Gluten and Milk May contain nuts and peanuts
| Nutrition information | Values per 100g |
|
Energy (kj)
|
1812 |
|
Energy (kcal)
|
433 |
|
Fat (g)
|
22 |
|
- of which saturates (g)
|
14 |
|
Carbohydrates (g)
|
55 |
|
- of which sugars (g)
|
26 |
|
Fibre (g)
|
1.6 |
|
Protein (g)
|
5.1 |
Island Bakery Oat Crumbles
Island Bakery Oat Crumbles is backordered and will ship as soon as it is back in stock.
Description
Description
Island Bakery Oat Crumbles 125g
Rugged biscuits where chunky rolled oats and silky smooth honey entwine
Oat Crumbles are the most versatile variety in the range. They are less sweet than some, yet sweet enough to satisfy a tea-time craving, and substantial enough with their jumbo oats, to keep you going for a while after. The more adventurous have found that they also go rather well with cheese, especially Isle of Mull Cheese, of course!
- Makes an excellent gift
- Enjoy with your favourite brew.
- Suitable for vegetarians
- Organic ingredients
Ingredients: on product Oats 36%, Flour (WHEAT), Butter (MILK), Honey 9%, Sugar, Sea Salt*, Raising Agent*: Ammonium Carbonate *non-organic
Country of origin: UK
Allergens: Gluten and Milk May contain nuts and peanuts
| Nutrition information | Values per 100g |
|
Energy (kj)
|
1812 |
|
Energy (kcal)
|
433 |
|
Fat (g)
|
22 |
|
- of which saturates (g)
|
14 |
|
Carbohydrates (g)
|
55 |
|
- of which sugars (g)
|
26 |
|
Fibre (g)
|
1.6 |
|
Protein (g)
|
5.1 |
