Hampshire Foods Whole Javantri (Mace) 50g
Not suitable for coeliacs
Javantri has a nutmeg aroma with a hint of cloves, caramel and a subtle bitter note.
Javantri or Mace is the outer casing of the nutmeg, which is removed, dried and then ground into a powder a highly desired spice as was one just discarded during harvest.
Used in a number of spicy Caribbean and Indian dishes.
- Add to desserts and bakes, especially chocolate, for a sweet and sour taste
- Can be ground and blended with other spices to make Garam Masala
- Also used in herbal tea
Ingredients: Whole Mace
Country of origin: India
Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten.
Storage: Store in a cool, dry, dark place in an airtight container.
| Nutrition information | Values per 100g |
|
Energy (kj)
|
1326 |
|
Energy (kcal)
|
317 |
|
Fat (g)
|
13 |
|
Carbohydrates (g)
|
34.9 |
|
Protein (g)
|
14.8 |