Freee by Doves Farm Gluten Free Organic Maize & Rice Fusilli 500g
These award winning pasta twists will be warmly welcomed by anyone following a wheat or gluten free diet. There is no need to change your cooking or eating habits with this pasta and guests may not even realise they're eating a gluten free meal.
Cooking instructions: per portion boil 1lt of water and 1tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is 'al dente'. Drain and serve immediately.
Free from:
- Gluten
- Milk
- Peanuts
- Egg
- Soya
- Wheat
This product is Coeliac UK, Vegan, Soil Association and Kosher certified.
Ingredients: Organic maize flour 70%, Organic rice flour 30%.
Country of origin: Ingredients from more than one country. Made in Italy.
Storage: Keep airtight and store in a cool dry place.
| Nutrition information | Values per 100g (dry) |
|
Energy (kj)
|
1516 |
|
Energy (kcal)
|
357 |
|
Fat (g)
|
1.3 |
|
- of which saturates (g)
|
0.4 |
|
Carbohydrates (g)
|
78 |
|
- of which sugars (g)
|
0.2 |
|
Fibre (g)
|
1.4 |
|
Protein (g)
|
7.4 |
|
Salt (g)
|
0 |