Bay leaves are a fragrant herb with a slightly floral, herbal taste
They add a wonderful depth of flavour to stews, stocks, soups, risottos and curry dishes.
A wonderful in depth flavour in rice dishes
Ingredients: Bay Leaves
Country of origin: Turkey
Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten.
Storage: Store in a cool, dry, dark place in an airtight container.
| Nutrition information | Values per 100g |
|
Energy (kj)
|
1312 |
|
Energy (kcal)
|
314 |
|
Fat (g)
|
8.4 |
|
- of which saturates (g)
|
Nil |
|
Carbohydrates (g)
|
75 |
|
- of which sugars (g)
|
Nil |
|
Protein (g)
|
7.6 |
|
Salt (g)
|
0.1 |