Organic Sun-Dried Tomatoes
Sweet, ripe and colourful organic sun-dried tomatoes
Not suitable for coeliacs
Excellent to place into homemade breads, pasta dishes, pizza, risottos and salads.
Hand-packed in Sussex, UK
Easy pasta-night pairing
For a quick sauce, soak the tomatoes in warm water for about 20 minutes, drain, chop and stir through cooked pasta with olive oil, garlic and herbs.
Follow the full 30-minute sun-dried tomato pasta recipe
Add tomatoes + organic fusilli to basket — £18.11
Includes 1kg organic sun-dried tomatoes and 400g Freee organic maize & rice fusilli.
Ingredients: Organic Sun-Dried Tomatoes, Sea salt per 100g = 2095mg
Country of origin: Turkey
Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten.
Storage: Store in a cool, dry, dark place in an airtight container
| Nutritional information | Typical values per 100g |
|
Energy (kj)
|
422 |
|
Energy (kcal)
|
101 |
|
Fat (g)
|
1.3 |
|
- of which saturates (g)
|
0.1 |
|
Carbohydrates (g)
|
4.8 |
|
- of which sugars (g)
|
4.8 |
|
Fibre (g)
|
7.4 |
|
Protein (g)
|
13.7 |
|
Salt (g)
|
2095mg |
Organic Sun-Dried Tomatoes
