This delicious, organic Hoisin Sauce from the Westcountry Spice Company is a versatile addition to your store cupboard. With deep plum flavours and notes of sweet liquorice, it’s perfect paired with duck dishes, used as a marinade or as a glaze for meat, swirled into stir-fries, or enjoyed as a dip.
- Ideal for marinating and dipping
- Sweet and mild heat
- Can add sweetness to your dishes
- Great with duck
Ingredients: Sugar*, White Wine Vinegar*, Brown Rice Miso* (Water, Soybeans*, brown rice*, salt*, yeast*, koji culture*), Water, Tomato Puree*, Onion*, Tamarind*, Tamari* (Water, Soybeans*, Salt, Alcohol*), Molasses*, Plums*, Garlic*, Lemon Juice Concentrate*, Herbs and Spices*, Toasted sesame oil*.
For allergens, including cereals containing gluten, please see ingredients in bold.
Made in a factory that handles fish, peanuts, nuts, celery and mustard
* = produced to organic standards.
Storage: Store in a cool, dry, dark place in an airtight container.
| Nutrition information | Values per 100g |
|
Energy (kj)
|
746 |
|
Energy (kcal)
|
176 |
|
Fat (g)
|
12 |
|
- of which saturates (g)
|
0.2 |
|
Carbohydrates (g)
|
40 |
|
- of which sugars (g)
|
38 |
|
Salt (g)
|
1.84 |
|
Protein (g)
|
2.1 |