Not suitable for coeliacs
Black peppercorns are the king of spice; slightly hot, with an intense taste. Use organic black peppercorns sparingly when grinding onto pasta dishes, steak, salads - or make an intensely flavoured peppercorn sauce to go with grilled meats.
- Contain iron for blood health and a variety of vitamins including Vitamin A, B6, C and E, as well as an array of minerals
Hand packed in Sussex.
Ingredients: Organic Black Peppercorns
Country of origin:
Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten.
Storage: Store in a cool, dry, dark place in an airtight container.
| Nutrition information | Values per 100g |
|
Energy (kj)
|
1326 |
|
Energy (kcal)
|
317 |
|
Fat (g)
|
13 |
|
Carbohydrates (g)
|
34.9 |
|
Protein (g)
|
14.8 |