Matcha is a superhero amongst teas, as it is super-concentrated and packed full of goodness. Grown undercover for the last two weeks of cultivation to produce lots of chlorophyll, it is highly prized in Japan and has been used for hundreds of years by Buddhist monks before meditation. It is fast becoming the preferred alternative to coffee in the UK as people discover its unique flavour and remarkable qualities.
Nutrition information | Values per 100g (dry) |
Energy (kj)
|
2165 |
Energy (kcal)
|
517 |
Fat (g)
|
26 |
- of which saturates (g)
|
23 |
Carbohydrates (g)
|
45 |
- of which sugars (g)
|
24 |
Fibre (g)
|
1.6 |
Protein (g)
|
4.2 |
Salt (g)
|
0.0 |