Brown Flaxseed (Linseed)

Brown Flaxseed (Linseed)

Flaxseeds or linseeds have a light nutty flavour

Not suitable for coeliacs

Great for sprinkling on yogurts, cereals and porridge and for topping bread rolls. Mix in with salads or dried fruit and nuts for snacking

• Very high source of fibre for the digestive system 
• Rich in calcium for bone and teeth health
  
• Omega 3 for brain health and development
• Can be added to oil for a buttery taste

Ingredients: Brown Flax (Linseed)

Country of origin: Ukraine

Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten.

Storage: Store in a cool, dry, dark place in an airtight container.