Caraway seeds can be toasted to bring out their natural peppery and mild anise flavour, with citrus undertones. Ideal for seeded cakes and bakes. Try toasting them before adding them to a recipe to increase their depth of flavour.
- Contains iron, magnesium and copper
Ingredients: Organic Caraway Seeds
Product of Pakistan.
| Nutrition information | Values per 100g |
|
Energy (kj)
|
|
|
Energy (kcal)
|
333 |
|
Fat (g)
|
15 |
|
- of which saturates (g)
|
0.6 |
|
Carbohydrates (g)
|
50 |
|
- of which sugars (g)
|
0.2 |
|
Protein (g)
|
|
|
Salt (g)
|