Left Continue shopping
Your Order

You have no items in your basket

You might like
From $9.00
$18.00 / 100g
Show options

SHS W-Los Range


Specialist Herbal Supplies W-Los Range

This product, and also the W-Los Tea, are recipes given by herbalist Michael Tierra. W-Los Capsules are designed to support the metabolism (Kelp is a main ingredient), maintain water balance (dandelion), and support elimination channels (buckthorn). It will help maintain a balanced body weight as part of an overall approach, which should include dietary reassessment and plentiful exercise. Psychological factors are very often involved in maintaining desirable body weight, as is maintaining good flow of lymphatic fluids. Counselling may be of help; and massage, saunas, and exercise will help maintain circulation of the lymphatic fluid.


 Ingredients(Min per Vegan capsule) Kelp 128mg, Buckthorn 32mg, Spirulina 32mg, Cinnamon 32mg, Licorice 32mg, Poke Root 32mg, Dandelion 32mg. 

Tea - 70g Loose Tea: Cleavers, Chickweed, Fennel Seeds.

 Standard usage 

Make using 1 teaspoon to 1 mug of boiling water. Leave to infuse for a few minutes and strain. Honey can be added, drink as often as desired.

1 capsule, 3 times a day, taken with food or a drink. If desired, up to twice this amount can safely be taken.

Safety Information - Do not take if pregnant or nursing or with diuretic drugs 3

Disclaimer: While Rough & Ready Whole Foods strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by Rough & Ready Whole Foods. 

 Nutrition information Values per 100g
Energy (kj)

Energy (kcal)

Fat (g)

- of which saturates (g)

Carbohydrates (g)

- of which sugars (g)

Fibre (g)

Protein (g)

Customer Reviews

No reviews yet