Kallo Organic Vegetable Stock Pots 4x24g
Ideal to add flavour to soups, sauces, casseroles, curries and stews. Gluten Free with no artificial flavours or preservatives.
- Vegan friendly
- Low salt
- Gluten free
- Lactose free
Ingredients: Ingredients: Water, sea salt, vegetables* (7% (celery*, carrot*, onion*, red pepper*), sunflower oil*, sugar*, yeast extract*, spices* (garlic*, lovage*, turmeric*), gelling agent: agar-agar, stabiliser: xanthan gum, acid: citric acid.
* Certified organic
Allergens: Celery.
Prepared to a vegan recipe but due to the use of milk and egg at the manufacturing site there may be a risk of cross contamination.
| Nutrition information | Values per 100g |
|
Energy (kj)
|
398 |
|
Energy (kcal)
|
96 |
|
Fat (g)
|
6 |
|
- of which saturates (g)
|
0.7 |
|
Carbohydrates (g)
|
7.5 |
|
- of which sugars (g)
|
5.4 |
|
Protein (g)
|
1.5 |
|
Salt (g)
|
18.7 |