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Doves Farm Organic Heritage Seeded Bread Flour 1kg

£3.69

A blend of organic wholemeal bread flour and ancient grain flours

Doves Farm Organic Heritage Seeded Bread Flour is a blend of organic wholemeal bread flour and ancient grain flours (spelt, emmer and einkorn) expertly blended with teff grain, sunflower hearts, poppy seeds and brown linseeds. A flour packed full of flavour and texture, it is perfect for baking a flavoursome, slightly closed yet soft crumb bread.

  • Stoneground
  • Kosher
  • Vegan
  • Organic

This product is Soil Association and Kosher certified. 

Country of originMilled in the UK with EU & Non-EU wheat. 

Allergens: Wheat, Barley and Rye

Ingredients Heritage wheat blend*60%(spelt*, emmer*, einkorn*), wheat*, seed mix*15%(sunflower*, brown linseed*, teff*, poppy*)

Storage: Store in a cool, dry, dark place in an airtight container.

 Nutrition information Values per 100g
Energy (kj)
1471
Energy (kcal)
350
Fat (g)
6.6
- of which saturates (g)
Carbohydrates (g)
50
- of which sugars (g)
Fibre (g)
16
Protein (g)
15
Salt (g)
0.03

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